If using an Instant Pot, cook chicken with 4 cups of water Add two bullion cubes. Use stew setting. When cooked, remove chicken and chop. Make dumplings. I added more flour to dumplings to form a ball shape. Drop into the broth. Sauté for 5 minutes. Remove dumplings and make gravy. Add chicken and dumplings. Set on keep warm until ready to serve. Relax with this comfort food recipe on page 22.
